Savor the rich, earthy flavor of Whole Extra Small Black Winter Truffles (Tuber Melanosporum) from Truffle Hill. Known as one of the most prized truffle varieties, these small-sized truffles deliver a bold, complex aroma and an unmistakable umami flavor. Ideal for shaving over dishes or infusing into oils and sauces, these truffles elevate culinary creations with their luxurious taste and are perfect for adding a gourmet touch to both everyday and special occasion dishes.

Detailed Information
These black winter truffles, ranging from 20 to 29 grams, are carefully selected by Truffle Hill for their quality and intense fragrance. Despite their smaller size, they pack the same signature earthy, nutty flavors as larger truffles, with notes of chocolate and hazelnut. Ideal for slicing or shaving, these truffles are versatile, lending their rich aroma to pastas, risottos, eggs, and meats. Their concentrated flavor works beautifully as a finishing touch, allowing a small amount to transform a dish with its unique depth and sophistication.

Who is Truffle Hill?
Truffle Hill is an esteemed producer dedicated to cultivating high-quality truffles, specializing in black winter truffles with a commitment to purity and flavor. Known for their expertise and careful selection process, Truffle Hill supplies truffles to chefs and food enthusiasts worldwide, making each truffle a luxurious ingredient that meets gourmet standards.

Storage and Usage Instructions
Store these truffles in the refrigerator, wrapped in a paper towel and placed in an airtight container to preserve freshness. Use within a few days for peak aroma and flavor. Shave or slice thinly over warm dishes like pasta, eggs, or risottos to allow the truffle’s aroma to release fully. These extra small truffles are ideal for creating truffle-infused oils, finishing sauces, or garnishing plates, adding an elegant touch and depth to your culinary creations.