The Bonde de Gâtine is a traditional French goat’s milk cheese, crafted in the Poitou-Charentes region, known for its distinctive cylindrical shape and rich, creamy flavor. This 240g artisanal cheese is a perfect addition to gourmet cheese boards or as a luxurious standalone treat.
Detailed Information

• Milk Type: Goat’s milk.
• Texture: Soft and creamy with a delicate bloomy rind, becoming denser and more crumbly as it matures.
• Flavor Profile: Mild and tangy when young, developing a deeper, nutty flavor with earthy undertones as it ages.
• Pairings: Serve with crusty bread, fresh fruit, or a drizzle of honey. Pairs wonderfully with a crisp white wine like Sauvignon Blanc or a dry rosé.

Why Choose Bonde de Gâtine?
This cheese embodies the artisanal traditions of the Poitou-Charentes region, celebrated for its high-quality goat’s milk cheeses. Its unique flavor profile and elegant shape make it a standout on any cheese platter or as part of a refined meal.
Storage and Usage Instructions
Store the Bonde de Gâtine at a refrigerated temperature of 4°C to 8°C. Remove it from the refrigerator 30 minutes before serving to enjoy its full flavor and creamy texture.