Buche de Lucay Affine Sous Coque Ziegenkäserolle 1kg TE | pro Stück
Beschreibung
This Bûche de Lucay is a traditional aged goat cheese from France, crafted in the classic log (bûche) shape. Made from pasteurized goat’s milk, this 1kg cheese roll develops a natural bloomy rind and a dense, creamy interior as it matures. Distributed by Thomas Export, this aged goat cheese is known for its refined texture and balanced tangy flavor, making it ideal for gourmet cheese boards and professional culinary use.
Detailed Information
Bûche de Lucay is produced using high-quality goat’s milk, following traditional aging methods that allow the cheese to develop a delicate, edible white rind. As it matures, the texture transitions from firm and sliceable to soft and creamy, with an evolving nutty, tangy, and slightly earthy flavor. Its subtle goat’s milk aroma pairs well with a variety of accompaniments, making it a versatile ingredient in both cold and warm dishes.
Who is Thomas Export?
Thomas Export is a specialist in premium European fine foods, sourcing high-quality artisanal cheeses, dairy, and gourmet products. Partnering with traditional cheesemakers, Thomas Export ensures that each product meets strict quality standards, delivering authentic flavors and expert craftsmanship to global markets.
Storage and Usage Instructions
- Store refrigerated at 4°C to 8°C.
- Best enjoyed at room temperature; remove from refrigeration 30 minutes before serving.
- Ideal for cheese boards, salads, warm toasts, or melted in gourmet dishes.
- Consume before the indicated date for optimal taste and texture.
Spezifikationen
- Marken
- Thomas Export
- Lagerungstemperatur
- Kühlungstemperatur für Käse: 4°C
- Basiseinheit
- Kilogramm
Bewertungen (0)
Es gibt noch keine Bewertungen.
Buche de Lucay Affine Sous Coque Ziegenkäserolle 1kg TE | pro Stück
Beschreibung
This Bûche de Lucay is a traditional aged goat cheese from France, crafted in the classic log (bûche) shape. Made from pasteurized goat’s milk, this 1kg cheese roll develops a natural bloomy rind and a dense, creamy interior as it matures. Distributed by Thomas Export, this aged goat cheese is known for its refined texture and balanced tangy flavor, making it ideal for gourmet cheese boards and professional culinary use.
Detailed Information
Bûche de Lucay is produced using high-quality goat’s milk, following traditional aging methods that allow the cheese to develop a delicate, edible white rind. As it matures, the texture transitions from firm and sliceable to soft and creamy, with an evolving nutty, tangy, and slightly earthy flavor. Its subtle goat’s milk aroma pairs well with a variety of accompaniments, making it a versatile ingredient in both cold and warm dishes.
Who is Thomas Export?
Thomas Export is a specialist in premium European fine foods, sourcing high-quality artisanal cheeses, dairy, and gourmet products. Partnering with traditional cheesemakers, Thomas Export ensures that each product meets strict quality standards, delivering authentic flavors and expert craftsmanship to global markets.
Storage and Usage Instructions
- Store refrigerated at 4°C to 8°C.
- Best enjoyed at room temperature; remove from refrigeration 30 minutes before serving.
- Ideal for cheese boards, salads, warm toasts, or melted in gourmet dishes.
- Consume before the indicated date for optimal taste and texture.
Spezifikationen
- Marken
- Thomas Export
- Lagerungstemperatur
- Kühlungstemperatur für Käse: 4°C
- Basiseinheit
- Kilogramm
Bewertungen (0)
Es gibt noch keine Bewertungen.