This Cantal Entre Deux by Livradois is a traditional French semi-hard cheese made from cow's milk. Weighing approximately 1.25 kilograms, it is matured for a minimum of 90 days, offering a firm texture and robust, tangy flavor.

Detailed Information
Produced in the Auvergne region of France, this Cantal cheese features a dense, ivory-colored paste with a natural, rustic rind. The aging process develops its distinctively nutty and slightly tangy taste, with a rich, lingering finish. Its firm yet crumbly texture makes it perfect for slicing, grating, or serving on cheese boards.

Who is Livradois?
Livradois is a reputable French cheesemaker renowned for its dedication to traditional methods and high-quality production. Specializing in cheeses from the Auvergne region, Livradois ensures each product reflects authentic craftsmanship and the rich dairy heritage of the area.

Storage and Usage Instructions

• Store refrigerated at 4°C to 8°C.
• Wrap in cheese paper or wax paper to preserve texture and flavor.
• Allow to reach room temperature before serving to enhance taste and aroma.
• Suitable for cheese boards, grating over dishes, or pairing with rustic bread and wine.