The Coq au Vin in Cahors Weinsauce by Godard is a traditional French dish featuring tender pieces of rooster slow-cooked in a rich Cahors red wine sauce. This 410g jar offers a ready-to-eat solution for enjoying a classic culinary masterpiece without the lengthy preparation.

Detailed Information:

Crafted with care and authentic ingredients, this Coq au Vin combines premium rooster meat with the deep, robust flavor of Cahors wine, accented by aromatic herbs and vegetables. The slow-cooking process ensures tender, flavorful meat infused with the essence of the wine sauce.
Ideal for an elegant dinner or a hearty meal, this ready-to-eat dish is perfect when paired with mashed potatoes, rice, or crusty bread to soak up the delicious sauce.

Why Choose Godard?

Godard is a respected French brand celebrated for its gourmet specialties and commitment to traditional recipes. Their Coq au Vin reflects their dedication to high-quality ingredients and authentic flavors, bringing the essence of French cuisine to your table.

Storage and Usage Instructions:

Store the jar in a cool, dry place. Once opened, refrigerate and consume within the recommended timeframe. To serve, gently heat the contents in a saucepan or microwave until warmed through.
The Coq au Vin in Cahors Weinsauce by Godard is a convenient and luxurious way to enjoy the rich flavors of French culinary tradition, perfect for both special occasions and indulgent everyday meals.