The Coq au Vin in Cahors Weinsauce by Godard is a gourmet interpretation of the classic French dish, featuring tender pieces of rooster slow-cooked in a rich Cahors red wine sauce. Perfectly seasoned and ready to heat and serve, this 580g jar offers a convenient yet luxurious dining experience.

Detailed Information:

Made using traditional recipes and high-quality ingredients, this Coq au Vin is a testament to French culinary heritage. The rooster meat is braised in a robust Cahors wine sauce, infused with aromatic herbs, vegetables, and spices to create a deeply flavorful and hearty dish.
Ideal as a centerpiece for a gourmet meal, it pairs beautifully with mashed potatoes, crusty bread, or buttery noodles. The ready-to-eat format makes it a convenient choice for chefs and home cooks looking to enjoy a classic dish without lengthy preparation.

Why Choose Godard?

Godard is a renowned French brand specializing in gourmet delicacies and traditional recipes. Known for their commitment to quality and authenticity, they bring the essence of French cuisine to your table with their premium products.

Storage and Usage Instructions:

Store the jar in a cool, dry place. Once opened, refrigerate and consume within the indicated timeframe. To serve, gently heat the contents in a saucepan or microwave until warmed through, then plate with your favorite sides.
The Coq au Vin in Cahors Weinsauce by Godard is a delicious and convenient way to enjoy the richness of French cuisine, perfect for both special occasions and indulgent everyday meals.