Delight in the classic taste of French cuisine with Duck Leg Confit x12 by Jean Larnaudie. This 3.825kg package contains twelve tender, slow-cooked duck legs, expertly prepared for an authentic gourmet experience. Perfect for restaurants, catering, or home entertaining, this product offers the luxury of traditional confit with the convenience of ready-to-use portions.

Detailed Information:

Jean Larnaudie’s duck legs are prepared using time-honored confit techniques, where the duck is slow-cooked in its own fat to achieve unparalleled tenderness and rich flavor. Each leg is carefully seasoned to enhance the natural taste, making them ideal for a variety of culinary applications.

• Texture: Juicy, fall-off-the-bone meat with the potential for crispy skin when reheated.
• Flavor Profile: Deeply savory, with a rich, robust taste and aromatic seasoning.
• Packaging: A 3.825kg tin containing 12 individually prepared duck legs for convenient use.
• Uses: Ideal for cassoulet, served alongside roasted vegetables, or paired with a fresh salad for a classic French dish.

Who is Jean Larnaudie?

Jean Larnaudie is a renowned name in French gastronomy, with a legacy of excellence dating back to 1951. The brand is celebrated for its artisanal approach to duck and goose products, upholding the traditions and quality of authentic French cuisine. Chefs and food lovers worldwide trust Jean Larnaudie for their dedication to craftsmanship.

Storage and Usage Instructions:

• Storage: Store in a cool, dry place. Once opened, refrigerate unused portions and consume within 3 days.
• Preparation Tips: Reheat the duck legs in the oven or sear in a hot pan to achieve crispy, golden skin. Serve with roasted potatoes, seasonal vegetables, or a simple green salad for a sophisticated meal.

Transform any meal into a gourmet experience with Duck Leg Confit x12 by Jean Larnaudie. Whether for professional kitchens or home dining, these premium duck legs deliver the authentic taste of French culinary tradition.