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Foie Gras von der ganzen Ente im Torchon/im Tuch gekocht Loste 170gr | pro Stk.

Artikel-Nr. IDU0WW0000404
Savor the refined elegance of Foie Gras Duck Whole Cooked in a "Torchon" by Loste , a classic French delicacy crafted with tradition and care. This 170g portion is expertly prepared, ensuring a smooth, buttery texture and a rich, luxurious flavor. Ideal for gourmet dining, entertaining, or gifting,

Beschreibung

Savor the refined elegance of Foie Gras Duck Whole Cooked in a "Torchon" by Loste, a classic French delicacy crafted with tradition and care. This 170g portion is expertly prepared, ensuring a smooth, buttery texture and a rich, luxurious flavor. Ideal for gourmet dining, entertaining, or gifting, this foie gras delivers a taste of French sophistication.

Detailed Information:

Cooked in the traditional torchon style, this foie gras is wrapped and slow-cooked to perfection, preserving its delicate flavors and velvety texture. Made from the finest duck liver, it embodies the artistry of French gastronomy and pairs beautifully with sweet or savory accompaniments.
  • Texture: Silky smooth and creamy, with a melt-in-the-mouth consistency.
  • Flavor Profile: Rich and buttery, with subtle earthy and nutty undertones.
  • Packaging: 170g torchon-wrapped portion for freshness and easy serving.
  • Uses: Serve as an elegant appetizer on toasted brioche, paired with fruit chutney, or as part of a charcuterie board.

Who is Loste?

Loste Tradi-France is synonymous with premium charcuterie and fine gourmet products. With a heritage of over a century, the brand is celebrated for its commitment to tradition, quality, and authentic flavors, making it a trusted choice for chefs and food enthusiasts worldwide.

Storage and Usage Instructions:

  • Storage: Keep refrigerated at 0°C to 4°C. Once opened, consume within 2-3 days.
  • Preparation Tips: Chill before serving and slice with a warm knife for clean, precise portions. Pair with a glass of Sauternes or sparkling wine for a luxurious dining experience.
Indulge in the timeless allure of Foie Gras Duck Whole Cooked in a "Torchon" by Loste. Perfect for elevating any occasion, this delicacy is a testament to the excellence and tradition of French cuisine.

Spezifikationen

Herkunftsland
Frankreich
Lagerungstemperatur
Kühlungstemperatur allgemein: 4°C
Basiseinheit
Stück

Bewertungen (0)

Es gibt noch keine Bewertungen.

Foie Gras von der ganzen Ente im Torchon/im Tuch gekocht Loste 170gr | pro Stk.

Artikel-Nr. IDU0WW0000404
Savor the refined elegance of Foie Gras Duck Whole Cooked in a "Torchon" by Loste , a classic French delicacy crafted with tradition and care. This 170g portion is expertly prepared, ensuring a smooth, buttery texture and a rich, luxurious flavor. Ideal for gourmet dining, entertaining, or gifting,

Beschreibung

Savor the refined elegance of Foie Gras Duck Whole Cooked in a "Torchon" by Loste, a classic French delicacy crafted with tradition and care. This 170g portion is expertly prepared, ensuring a smooth, buttery texture and a rich, luxurious flavor. Ideal for gourmet dining, entertaining, or gifting, this foie gras delivers a taste of French sophistication.

Detailed Information:

Cooked in the traditional torchon style, this foie gras is wrapped and slow-cooked to perfection, preserving its delicate flavors and velvety texture. Made from the finest duck liver, it embodies the artistry of French gastronomy and pairs beautifully with sweet or savory accompaniments.
  • Texture: Silky smooth and creamy, with a melt-in-the-mouth consistency.
  • Flavor Profile: Rich and buttery, with subtle earthy and nutty undertones.
  • Packaging: 170g torchon-wrapped portion for freshness and easy serving.
  • Uses: Serve as an elegant appetizer on toasted brioche, paired with fruit chutney, or as part of a charcuterie board.

Who is Loste?

Loste Tradi-France is synonymous with premium charcuterie and fine gourmet products. With a heritage of over a century, the brand is celebrated for its commitment to tradition, quality, and authentic flavors, making it a trusted choice for chefs and food enthusiasts worldwide.

Storage and Usage Instructions:

  • Storage: Keep refrigerated at 0°C to 4°C. Once opened, consume within 2-3 days.
  • Preparation Tips: Chill before serving and slice with a warm knife for clean, precise portions. Pair with a glass of Sauternes or sparkling wine for a luxurious dining experience.
Indulge in the timeless allure of Foie Gras Duck Whole Cooked in a "Torchon" by Loste. Perfect for elevating any occasion, this delicacy is a testament to the excellence and tradition of French cuisine.

Spezifikationen

Herkunftsland
Frankreich
Lagerungstemperatur
Kühlungstemperatur allgemein: 4°C
Basiseinheit
Stück

Bewertungen (0)

Es gibt noch keine Bewertungen.