Delight in the luxurious taste of Whole Duck Foie Gras with Salt & Pepper by Larnaudie. Presented in a convenient 125g jar, this delicacy showcases the rich, velvety texture and refined flavor of traditional French foie gras, subtly seasoned with just salt and pepper to enhance its natural elegance.

Detailed Information

This foie gras is made from carefully selected duck liver, ensuring exceptional quality and authenticity. The minimalist seasoning of salt and pepper allows the delicate, buttery flavor to shine through, making it an exquisite centerpiece for gourmet dining experiences.

• Origin: Crafted by Larnaudie, a renowned name in French gastronomy
• Flavor Profile: Rich, buttery, and smooth, with balanced seasoning
• Texture: Silky and creamy, ideal for spreading or slicing
• Packaging: 125g glass jar for freshness and easy serving

Who is Larnaudie?

Larnaudie has been synonymous with French culinary excellence for decades. Known for its artisanal expertise, the brand upholds traditional methods to produce premium foie gras and other delicacies. Larnaudie’s commitment to quality and sustainability ensures every product is a true testament to French gastronomy.

Storage and Serving Suggestions

Store the jar in a cool place, and refrigerate after opening. For best results, serve chilled and allow the foie gras to rest at room temperature for a few minutes before serving. Pair with toasted brioche, crusty bread, or a touch of fig or onion jam to create a memorable gourmet experience.
Elevate any occasion with Larnaudie Whole Duck Foie Gras with Salt & Pepper 125g—an indulgent delicacy that embodies the essence of French sophistication. Perfect for gifting or savoring during special moments.