This Fresh Whole Cabri by Gourmet de Paris is a young goat (kid), traditionally raised and supplied whole for roasting, stewing, or regional specialty dishes. Sold per kilogram, it is prized for its delicate texture and mild, milk-fed flavor.

Detailed Information
Cabri refers to a suckling goat, typically slaughtered young before weaning to ensure tender, pale meat and subtle flavor. This whole presentation includes the entire carcass, ideal for slow roasting or cutting into portions for braised preparations. Cabri is commonly featured in Mediterranean and North African cuisines, especially in celebratory or seasonal dishes.

Who is Gourmet de Paris?
Gourmet de Paris is a fine food distributor offering a curated selection of traditional meats, including heritage and seasonal items. The brand prioritizes traceability, artisan sourcing, and quality assurance to support chefs and gastronomy professionals.

Storage and Usage Instructions
Store refrigerated between 0°C and 4°C. Cook thoroughly before consumption. Suitable for roasting whole, portioning, or slow cooking. May be frozen if not used immediately.