This prepared Eggplants with Parmesan Cheese dish by Loste combines layers of sliced eggplant with tomato sauce and aged Parmesan. Packaged in a 2.8kg tray, it is suitable for foodservice applications seeking traditional Mediterranean flavors in a ready-to-heat format.

Detailed Information

Made in France, this dish draws inspiration from Southern Italian culinary tradition. Slices of eggplant are typically oven-roasted or fried, then layered with a tomato-based sauce and finished with grated Parmesan cheese. The result is a rich, savory preparation with a tender texture and umami depth, ideal as a main or side dish.

Who is Maison Loste?

Maison Loste is known for its expertise in traditional French and Mediterranean prepared foods. With a focus on artisanal preparation and high-quality ingredients, Loste supports professional kitchens with authentic, ready-made solutions rooted in regional culinary heritage.

Storage and Usage Instructions

Keep refrigerated. Once opened, consume within 48 hours. Reheat in an oven or microwave until heated through before serving.