Indulge in the authentic taste of Raclette von Savoyen, a traditional French cheese made from raw milk and protected under the IGP (Indication Géographique Protégée) designation. Pre-sliced into convenient 400g portions, this cheese is perfect for creating the quintessential raclette experience, offering a rich, creamy texture and nutty flavor that melts beautifully.

Detailed Information:

Hailing from the Savoie region in the French Alps, this raclette cheese is crafted from high-quality raw cow’s milk, ensuring a deep, complex flavor profile. Its IGP certification guarantees that it is made according to traditional methods and sourced from its authentic region of origin.

• Flavor Profile: Creamy and nutty with subtle earthy undertones, perfect for melting or enjoying on its own.
• Texture: Smooth and supple, with a velvety melt when heated.
• Packaging: 400g of pre-sliced cheese for convenience and ease of use.

What is IGP Certification?

The Indication Géographique Protégée (IGP) is a prestigious European certification that protects the authenticity of products tied to specific geographic regions. This designation ensures that the Raclette von Savoyen is produced with traditional techniques and originates from the renowned Savoie region.

Storage and Usage Instructions:

• Store at 2-6°C to maintain its freshness and flavor.
• Ideal for melting over potatoes, vegetables, or cured meats in a classic raclette preparation, or as a gourmet addition to sandwiches and casseroles.
• Allow the cheese to come to room temperature before melting for optimal texture and flavor.

Bring the cozy charm of the Alps to your table with Raclette von Savoyen IGP Rohmilch, a versatile and flavorful cheese that embodies the essence of traditional French cheesemaking. Perfect for casual gatherings or indulgent feasts.