Fresh Beef Cheeks from European-sourced Bos taurus cattle, vacuum-packed by Wilhelm März e.K., are selected for their quality and consistency. This cut is supplied fresh and delivered in vacuum-sealed packaging to preserve integrity and shelf life.

Detailed Information
Sourced from EU-certified suppliers, these beef cheeks come from Bos taurus cattle known for their well-developed muscle structure. This particular cut is appreciated for its dense, fibrous texture that becomes exceptionally tender when slow-cooked. Its deep, meaty flavor and gelatinous qualities make it suitable for braising and long-simmered preparations.

Who is Wilhelm März e.K.?
Wilhelm März e.K. is a German brand with a longstanding tradition in meat processing and distribution. The company focuses on high standards in sourcing and handling, with a commitment to traceability, quality control, and consistent product excellence.

Storage and Usage Instructions

• Keep refrigerated at 0°C to +4°C.

• Cook thoroughly before consumption.

• Suitable for braising, sous-vide, or slow roasting.

• Once opened, consume within 48 hours.