The Spianata Piccante by Corte Buona is a traditional Italian salami crafted with bold flavors and a touch of spiciness. Sold in 2kg portions, this cured specialty is perfect for charcuterie boards, gourmet sandwiches, or enhancing a variety of Italian-inspired dishes.

Detailed Information:

This Spianata Piccante is made from finely ground pork, seasoned with a robust blend of spices and chili, and carefully cured to develop its rich, spicy flavor. Flattened during the curing process to achieve its signature rectangular shape, it has a firm texture and a vibrant red hue, enhanced by the inclusion of chili flakes. Its bold, piquant taste makes it an excellent choice for those who enjoy a flavorful, zesty addition to their meals.
Slice thinly for use in antipasti platters, on pizzas, or as a spicy twist in pasta dishes. Pair with mild cheeses, olives, and rustic bread for a balanced flavor profile.

Who is Corte Buona?

Corte Buona is a trusted name in traditional Italian cured meats. With a focus on authenticity and craftsmanship, Corte Buona delivers premium products that capture the essence of Italian culinary tradition, making them a favorite among chefs and food enthusiasts alike.

Storage and Usage Instructions:

Keep refrigerated at 0–4°C. Slice as needed and serve at room temperature to enhance its full flavor and aroma. Once sliced, consume within a few days for optimal freshness.