Schwarze Blutwurst mit Zwiebel in Schneckenform Loste Vacpack ca. 2 Kg | pro Kg | Wiegeartikel
Artikel-Nr. ICH0WW0000313
The Boudin Noir Snail Shape by Loste is a gourmet take on a traditional delicacy. Presented in a distinctive snail shape and vacuum-packed for optimal freshness, this approximately 2kg offering is a testament to Loste's mastery of charcuterie craftsmanship. Detailed Information: Made from carefully
Beschreibung
The Boudin Noir Snail Shape by Loste is a gourmet take on a traditional delicacy. Presented in a distinctive snail shape and vacuum-packed for optimal freshness, this approximately 2kg offering is a testament to Loste's mastery of charcuterie craftsmanship.
Detailed Information:
Made from carefully selected ingredients, this boudin noir (black pudding) boasts a rich and earthy flavor profile, highlighted by hints of aromatic spices. Its smooth, tender texture is complemented by the unique snail-shaped presentation, making it an elegant choice for both classic and modern culinary creations. Perfect for slicing and pan-searing, it pairs beautifully with caramelized apples, mashed potatoes, or a fresh green salad.
Who is Loste?
Loste, a name synonymous with French charcuterie excellence, has been crafting fine meats and gourmet products for generations. Combining traditional methods with innovative approaches, Loste continues to uphold its commitment to quality and authenticity, making it a trusted choice for chefs and food connoisseurs around the world.
Storage and Usage Instructions:
Keep this boudin noir refrigerated at a temperature of 0°C to 4°C. Once opened, consume within a few days to enjoy its peak freshness. For preparation, slice into portions and pan-fry over medium heat until golden and heated through. Serve as a centerpiece or side dish to elevate your meal with its bold, traditional flavors.
Detailed Information:
Made from carefully selected ingredients, this boudin noir (black pudding) boasts a rich and earthy flavor profile, highlighted by hints of aromatic spices. Its smooth, tender texture is complemented by the unique snail-shaped presentation, making it an elegant choice for both classic and modern culinary creations. Perfect for slicing and pan-searing, it pairs beautifully with caramelized apples, mashed potatoes, or a fresh green salad.
Who is Loste?
Loste, a name synonymous with French charcuterie excellence, has been crafting fine meats and gourmet products for generations. Combining traditional methods with innovative approaches, Loste continues to uphold its commitment to quality and authenticity, making it a trusted choice for chefs and food connoisseurs around the world.
Storage and Usage Instructions:
Keep this boudin noir refrigerated at a temperature of 0°C to 4°C. Once opened, consume within a few days to enjoy its peak freshness. For preparation, slice into portions and pan-fry over medium heat until golden and heated through. Serve as a centerpiece or side dish to elevate your meal with its bold, traditional flavors.
Spezifikationen
- Herkunftsland
- Frankreich
- Lagerungstemperatur
- Kühlungstemperatur allgemein: 4°C
- Basiseinheit
- Kilogramm
Bewertungen (0)
Es gibt noch keine Bewertungen.
Schwarze Blutwurst mit Zwiebel in Schneckenform Loste Vacpack ca. 2 Kg | pro Kg | Wiegeartikel
Artikel-Nr. ICH0WW0000313
The Boudin Noir Snail Shape by Loste is a gourmet take on a traditional delicacy. Presented in a distinctive snail shape and vacuum-packed for optimal freshness, this approximately 2kg offering is a testament to Loste's mastery of charcuterie craftsmanship. Detailed Information: Made from carefully
Beschreibung
The Boudin Noir Snail Shape by Loste is a gourmet take on a traditional delicacy. Presented in a distinctive snail shape and vacuum-packed for optimal freshness, this approximately 2kg offering is a testament to Loste's mastery of charcuterie craftsmanship.
Detailed Information:
Made from carefully selected ingredients, this boudin noir (black pudding) boasts a rich and earthy flavor profile, highlighted by hints of aromatic spices. Its smooth, tender texture is complemented by the unique snail-shaped presentation, making it an elegant choice for both classic and modern culinary creations. Perfect for slicing and pan-searing, it pairs beautifully with caramelized apples, mashed potatoes, or a fresh green salad.
Who is Loste?
Loste, a name synonymous with French charcuterie excellence, has been crafting fine meats and gourmet products for generations. Combining traditional methods with innovative approaches, Loste continues to uphold its commitment to quality and authenticity, making it a trusted choice for chefs and food connoisseurs around the world.
Storage and Usage Instructions:
Keep this boudin noir refrigerated at a temperature of 0°C to 4°C. Once opened, consume within a few days to enjoy its peak freshness. For preparation, slice into portions and pan-fry over medium heat until golden and heated through. Serve as a centerpiece or side dish to elevate your meal with its bold, traditional flavors.
Detailed Information:
Made from carefully selected ingredients, this boudin noir (black pudding) boasts a rich and earthy flavor profile, highlighted by hints of aromatic spices. Its smooth, tender texture is complemented by the unique snail-shaped presentation, making it an elegant choice for both classic and modern culinary creations. Perfect for slicing and pan-searing, it pairs beautifully with caramelized apples, mashed potatoes, or a fresh green salad.
Who is Loste?
Loste, a name synonymous with French charcuterie excellence, has been crafting fine meats and gourmet products for generations. Combining traditional methods with innovative approaches, Loste continues to uphold its commitment to quality and authenticity, making it a trusted choice for chefs and food connoisseurs around the world.
Storage and Usage Instructions:
Keep this boudin noir refrigerated at a temperature of 0°C to 4°C. Once opened, consume within a few days to enjoy its peak freshness. For preparation, slice into portions and pan-fry over medium heat until golden and heated through. Serve as a centerpiece or side dish to elevate your meal with its bold, traditional flavors.
Spezifikationen
- Herkunftsland
- Frankreich
- Lagerungstemperatur
- Kühlungstemperatur allgemein: 4°C
- Basiseinheit
- Kilogramm
Bewertungen (0)
Es gibt noch keine Bewertungen.