The Frozen Cake Milk Chocolate Crème Brûlée Round by DGF is a luxurious dessert combining the creamy richness of milk chocolate with the classic elegance of crème brûlée. Each 8cm cake weighs 90g, with 16 pieces per box, making it a refined choice for high-end dessert presentations, catering, or gourmet retail.

Detailed Information:

These milk chocolate crème brûlée cakes feature a delicate, velvety milk chocolate mousse layered with a creamy crème brûlée center. The smooth texture is perfectly balanced with the deep caramelized notes of the brûlée and a glossy finish that enhances its visual appeal. Each bite delivers an indulgent harmony of sweetness and sophistication.
Individually frozen for convenience, these cakes can be defrosted on demand, ensuring consistency and freshness. They are perfect served alone or paired with fresh fruit, whipped cream, or a drizzle of caramel sauce for a memorable dessert experience.

Who is DGF?

DGF is a renowned French brand synonymous with quality and excellence in pastry and baking. With a deep respect for traditional French techniques and a commitment to innovation, DGF creates premium products that are trusted by chefs and professionals worldwide, bringing authentic French patisserie to every table.

Storage and Usage Instructions:

Store the cakes in a freezer at -18°C or below. Thaw in the refrigerator or at room temperature before serving. For the best experience, serve slightly chilled, garnished with fresh berries or a dusting of cocoa powder for added elegance.