The Frozen Puff Pastry Tart Leek Flamiche by DGF is a gourmet savory tart featuring a rich and creamy leek filling encased in a flaky puff pastry. This box of 36 individual tarts is perfect for catering, events, or professional kitchens, offering convenience without compromising on flavor or quality.

Detailed Information:

Inspired by the traditional French Flamiche, these tarts are made with high-quality ingredients. The buttery puff pastry provides a delicate, crisp texture, while the leek filling offers a creamy, flavorful contrast. Pre-portioned and frozen, they are easy to bake and serve, ensuring consistent results every time.
Ideal for appetizers, buffets, or light meals, these tarts deliver a taste of French culinary tradition in a convenient format.

Why Choose DGF?

DGF is a respected brand in the culinary world, known for its premium frozen products crafted with authentic recipes and top-quality ingredients. Their Leek Flamiche Tarts combine the richness of traditional French flavors with the ease of ready-to-bake preparation.

Cooking Instructions:

1. Preheat the oven to 180°C (350°F).
2. Place the frozen tarts on a baking tray lined with parchment paper.
3. Bake for 20-25 minutes or until golden brown and heated through.
4. Serve warm as a starter, snack, or accompaniment to a salad.

Storage Instructions:

Keep the tarts frozen at -18°C or below. Bake directly from frozen for the best results. Do not refreeze once thawed.
The Frozen Puff Pastry Tart Leek Flamiche by DGF is a convenient and delicious option for those seeking to serve classic French-inspired savory tarts with ease, perfect for both casual and gourmet dining occasions.