Verzehrfertiges Enten-Cassoulet Castelnaudary Jean Larnaudie 840gr | pro Dose
Artikel-Nr. ISA0WW0000162
Enjoy a traditional taste of France with the Ready-to-Eat Duck Cassoulet from Castelnaudary by Larnaudie. This 840g tin features a classic cassoulet prepared with tender duck confit, savory pork, flavorful sausage, and white beans, all slow-cooked in a rich, aromatic sauce. Perfect for a comforting
Beschreibung
Enjoy a traditional taste of France with the Ready-to-Eat Duck Cassoulet from Castelnaudary by Larnaudie. This 840g tin features a classic cassoulet prepared with tender duck confit, savory pork, flavorful sausage, and white beans, all slow-cooked in a rich, aromatic sauce. Perfect for a comforting meal at home, this cassoulet offers the authentic flavors of French cuisine with the convenience of a ready-to-eat format.
Detailed Information
Jean Larnaudie’s Duck Cassoulet is crafted using a traditional recipe from Castelnaudary, often regarded as the birthplace of cassoulet. Made with high-quality ingredients, this dish combines slow-cooked duck confit, sausage, pork, and creamy white beans to create a hearty and satisfying meal. The slow-cooking process allows the flavors to meld beautifully, providing a rich and robust taste that reflects the essence of classic French comfort food.
Who is Jean Larnaudie?
Jean Larnaudie is a prestigious French brand known for its dedication to high-quality, traditional gourmet products. With a focus on using authentic recipes and premium ingredients, Larnaudie is trusted by chefs and home cooks alike to deliver the flavors of French culinary heritage, particularly in duck-based specialties like confit and cassoulet.
Usage and Storage Instructions
Store in a cool, dry place. To serve, heat the cassoulet gently on the stovetop or in the oven until warmed through. Serve with crusty bread or a side salad to complete this comforting French meal. Once opened, refrigerate any unused portion and consume within a few days for the best flavor.
Detailed Information
Jean Larnaudie’s Duck Cassoulet is crafted using a traditional recipe from Castelnaudary, often regarded as the birthplace of cassoulet. Made with high-quality ingredients, this dish combines slow-cooked duck confit, sausage, pork, and creamy white beans to create a hearty and satisfying meal. The slow-cooking process allows the flavors to meld beautifully, providing a rich and robust taste that reflects the essence of classic French comfort food.
Who is Jean Larnaudie?
Jean Larnaudie is a prestigious French brand known for its dedication to high-quality, traditional gourmet products. With a focus on using authentic recipes and premium ingredients, Larnaudie is trusted by chefs and home cooks alike to deliver the flavors of French culinary heritage, particularly in duck-based specialties like confit and cassoulet.
Usage and Storage Instructions
Store in a cool, dry place. To serve, heat the cassoulet gently on the stovetop or in the oven until warmed through. Serve with crusty bread or a side salad to complete this comforting French meal. Once opened, refrigerate any unused portion and consume within a few days for the best flavor.
Spezifikationen
- Marken
- Jean Larnaudie
- Herkunftsland
- Frankreich
- Lagerungstemperatur
- Umgebungstemperatur allgemein: 12°C
- Basiseinheit
- Tin
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Es gibt noch keine Bewertungen.
Verzehrfertiges Enten-Cassoulet Castelnaudary Jean Larnaudie 840gr | pro Dose
Artikel-Nr. ISA0WW0000162
Enjoy a traditional taste of France with the Ready-to-Eat Duck Cassoulet from Castelnaudary by Larnaudie. This 840g tin features a classic cassoulet prepared with tender duck confit, savory pork, flavorful sausage, and white beans, all slow-cooked in a rich, aromatic sauce. Perfect for a comforting
Beschreibung
Enjoy a traditional taste of France with the Ready-to-Eat Duck Cassoulet from Castelnaudary by Larnaudie. This 840g tin features a classic cassoulet prepared with tender duck confit, savory pork, flavorful sausage, and white beans, all slow-cooked in a rich, aromatic sauce. Perfect for a comforting meal at home, this cassoulet offers the authentic flavors of French cuisine with the convenience of a ready-to-eat format.
Detailed Information
Jean Larnaudie’s Duck Cassoulet is crafted using a traditional recipe from Castelnaudary, often regarded as the birthplace of cassoulet. Made with high-quality ingredients, this dish combines slow-cooked duck confit, sausage, pork, and creamy white beans to create a hearty and satisfying meal. The slow-cooking process allows the flavors to meld beautifully, providing a rich and robust taste that reflects the essence of classic French comfort food.
Who is Jean Larnaudie?
Jean Larnaudie is a prestigious French brand known for its dedication to high-quality, traditional gourmet products. With a focus on using authentic recipes and premium ingredients, Larnaudie is trusted by chefs and home cooks alike to deliver the flavors of French culinary heritage, particularly in duck-based specialties like confit and cassoulet.
Usage and Storage Instructions
Store in a cool, dry place. To serve, heat the cassoulet gently on the stovetop or in the oven until warmed through. Serve with crusty bread or a side salad to complete this comforting French meal. Once opened, refrigerate any unused portion and consume within a few days for the best flavor.
Detailed Information
Jean Larnaudie’s Duck Cassoulet is crafted using a traditional recipe from Castelnaudary, often regarded as the birthplace of cassoulet. Made with high-quality ingredients, this dish combines slow-cooked duck confit, sausage, pork, and creamy white beans to create a hearty and satisfying meal. The slow-cooking process allows the flavors to meld beautifully, providing a rich and robust taste that reflects the essence of classic French comfort food.
Who is Jean Larnaudie?
Jean Larnaudie is a prestigious French brand known for its dedication to high-quality, traditional gourmet products. With a focus on using authentic recipes and premium ingredients, Larnaudie is trusted by chefs and home cooks alike to deliver the flavors of French culinary heritage, particularly in duck-based specialties like confit and cassoulet.
Usage and Storage Instructions
Store in a cool, dry place. To serve, heat the cassoulet gently on the stovetop or in the oven until warmed through. Serve with crusty bread or a side salad to complete this comforting French meal. Once opened, refrigerate any unused portion and consume within a few days for the best flavor.
Spezifikationen
- Marken
- Jean Larnaudie
- Herkunftsland
- Frankreich
- Lagerungstemperatur
- Umgebungstemperatur allgemein: 12°C
- Basiseinheit
- Tin
Bewertungen (0)
Es gibt noch keine Bewertungen.