These St Vaast Spécial N°2 Oysters by GDP are premium-quality oysters harvested from the nutrient-rich waters of St Vaast-la-Hougue in Normandy, France. Packaged in a box of 24 pieces, they are ideal for gourmet dining, professional seafood service, or refined culinary presentations.

Detailed Information
Renowned for their plump, firm flesh and balanced, slightly briny flavor, these oysters are cultivated using traditional farming methods that enhance their distinct taste. The N°2 size indicates a medium to large oyster, offering a generous portion with a delicate, fresh marine aroma and a subtly sweet finish. Ideal for serving raw on ice or as part of sophisticated seafood dishes.

Who is Gourmet De Paris?
Brand or producer information is not specified. Please provide the brand name if known for inclusion in this section.

Storage and Usage Instructions

• Store at 4°C to 8°C in a well-ventilated container.
• Consume as fresh as possible, ideally within 5-7 days of harvest.
• Shuck just before serving and rinse gently to remove excess brine.
• Serve raw with a squeeze of lemon, vinaigrette, or classic mignonette sauce.