These Butter Bonbons Nature Beurre Conviette AOP Doux are individually portioned butter servings, made from AOP-certified French butter. Each portion weighs 15g, with a total of 30 pieces per pack, amounting to 450g. Crafted using traditional churning methods, this unsalted (doux) butter offers a smooth, creamy texture and a naturally rich dairy flavor. Conveniently packaged for individual servings, these butter portions are perfect for hotels, restaurants, catering, and gourmet dining experiences.

Detailed Information

Made from high-quality cream, this AOP-certified butter follows traditional French butter-making techniques, ensuring an exceptionally smooth consistency and a delicate, naturally sweet taste. The pale yellow color and velvety texture highlight the premium quality of the butter. Each 15g portion is individually wrapped, ensuring freshness and precise portioning for professional and personal use.

Who is Thomas Export?

Thomas Export is a trusted supplier of premium French and European fine foods, specializing in dairy, charcuterie, and gourmet products. With a commitment to authenticity and tradition, Thomas Export sources high-quality ingredients from renowned producers, ensuring excellence in every product.

Storage and Usage Instructions

• Store refrigerated at 0°C to 6°C.
• Allow to rest at room temperature before serving for optimal spreadability.
• Ideal for breakfast service, fine dining, and individual table portions.
• Best consumed before the indicated date to maintain freshness and quality.