This Free-Range Yellow Chicken from David Master, marketed under the “Alérion” designation, is supplied whole with an average weight between 1.40 and 1.60kg. Raised outdoors in France, this bird features a natural yellow skin and is suited for roasting or portioning.

Detailed Information
Sourced from corn-fed yellow chickens (Gallus gallus domesticus), the “Alérion” variety is raised under free-range conditions in compliance with French quality standards. Its maize-based diet contributes to the bird’s characteristic golden skin and subtly sweet flavor. The meat is firm, juicy, and suitable for both whole-roasting and segmented preparations.

Who is David Master?
David Master is a trusted supplier of high-quality meat and poultry products for food professionals. Known for breed specificity, precise trimming, and traceability, the brand provides consistent and reliable products that meet the expectations of chefs and commercial kitchens.

Storage and Usage Instructions

• Store chilled at 0°C to +4°C.

• Cook thoroughly before consumption.

• Ideal for roasting whole or cutting into portions. Consume within 48 hours of opening.