Maison Loste Dry Sausage with Green Pepper is a premium cured sausage made from high-quality pork and infused with aromatic green peppercorns for a bold yet balanced flavor. This traditional French saucisson sec is slowly cured to develop its firm texture and deep umami profile. Packaged in a 250g format, with eight pieces per box, it is perfect for gourmet charcuterie boards, snacking, and fine food retail.

Detailed Information

This dry sausage is crafted using time-honored charcuterie techniques, with a carefully selected blend of pork, natural spices, and whole green peppercorns. The green pepper adds a mild heat and aromatic depth, enhancing the natural richness of the meat. Its firm yet sliceable texture makes it ideal for serving as part of a charcuterie platter or enjoying on its own with crusty bread and cheese.

Who is Maison Loste?

Maison Loste is a distinguished French charcuterie producer with a long-standing reputation for high-quality cured meats. With a dedication to tradition and expertise in sausage making, Loste ensures that each product maintains authentic French flavors while meeting the highest standards of quality. Their saucisson sec range reflects their commitment to artisanal craftsmanship and superior taste.

Storage and Usage Instructions

• Store in a cool, dry place. Refrigerate after opening.
• Keep wrapped to maintain freshness and consume within a few days.
• Slice thinly and serve with cheeses, bread, and red wine.
• Ideal for gourmet charcuterie boards, sandwiches, or as an aperitif snack.