The Frozen Cake Red Fruits Crème Brûlée by DGF is a luxurious dessert that combines the creamy indulgence of classic crème brûlée with the vibrant flavors of red fruits. Each 8cm cake weighs 110g, and the box contains 16 pieces, making it an exquisite choice for catering events, fine dining menus, or gourmet retail.

Detailed Information:

These red fruit crème brûlée cakes feature a silky crème brûlée base layered with a tangy red fruit compote, offering a delightful balance of creamy sweetness and bright, fruity notes. Finished with a caramelized glaze, these cakes deliver a satisfying crunch followed by a rich, smooth texture. Individually frozen for convenience, they maintain their freshness and consistency, ready to serve after thawing.
Perfect for standalone enjoyment or enhanced with fresh berries, a dollop of whipped cream, or a drizzle of fruit coulis, these cakes are an elegant addition to any dessert offering.

Who is DGF?

DGF is a renowned French brand celebrated for its premium-quality pastry and baking products. With a dedication to combining traditional techniques with innovation, DGF produces exceptional desserts trusted by chefs and culinary professionals worldwide. Their creations reflect the artistry and excellence of French patisserie.

Storage and Usage Instructions:

Store the cakes in a freezer at -18°C or below. Thaw in the refrigerator for the recommended time before serving. For optimal enjoyment, serve slightly chilled and garnish with complementary toppings to elevate the presentation.