The Frozen Éclair Coffee by DGF is a sophisticated dessert that combines a delicate choux pastry shell filled with smooth coffee-flavored cream and topped with a glossy coffee glaze. Each éclair weighs 120g, and the box contains 14 pieces, making it an excellent choice for upscale dessert menus, catering events, or as a gourmet coffee-time treat.

Detailed Information:

Crafted with high-quality ingredients, these coffee éclairs offer a perfect balance of light choux pastry and rich, aromatic coffee cream. The silky glaze adds an elegant finish, making them visually appealing as well as delicious. Individually frozen for convenience, these éclairs are ready to serve with minimal preparation, ensuring consistent quality and saving valuable time in busy kitchens.
Perfect as a standalone dessert or part of a plated presentation, these éclairs provide a touch of indulgence and refinement to any occasion.

Who is DGF?

DGF is a trusted brand in the world of pastry and confectionery, known for producing high-quality desserts and ingredients tailored to the needs of professional chefs and bakers. Their dedication to innovation and tradition ensures products that meet the highest culinary standards.

Storage and Usage Instructions:

Store the éclairs in a freezer at -18°C or below. Thaw in the refrigerator for a few hours before serving. Serve as is, or garnish with whipped cream or chocolate shavings for an elevated presentation. Pair with coffee or tea for the ultimate café-style experience.