Frozen Éclair Fondant Chocolate by Pasquier features classic French choux pastry generously filled with rich chocolate cream and topped with a smooth, glossy chocolate fondant. Each éclair weighs 80 grams and is conveniently packaged in a pack of 10, ideal for professional catering, dessert buffets, or food service operations.

Detailed Information

Crafted using traditional French pastry techniques, these éclairs offer a delicate, airy choux pastry base filled with velvety, intense chocolate cream. The elegant chocolate fondant topping adds a refined finish, providing both visual appeal and a rich cocoa flavor. The frozen format ensures consistent freshness and easy preparation.

Who is Pasquier?

Pasquier is renowned for producing premium French bakery products, emphasizing traditional craftsmanship and high-quality ingredients. The brand is dedicated to delivering authentic pastries that combine artisanal taste with modern convenience.

Storage and Usage Instructions

• Store frozen at -18°C.
• Defrost in the refrigerator for 2–3 hours before serving.
• Serve chilled or at room temperature.
• Ideal for catering, dessert displays, or as an elegant offering in cafes and patisseries.