The Frozen Snails with Parsley & Butter by Nomade des Jardins is a classic French delicacy, offering tender escargots filled with a rich, flavorful parsley and garlic butter. This tray of 12 snails is perfect for creating an authentic gourmet dining experience in the comfort of your home or at events.

Detailed Information:

Each snail is carefully prepared, cleaned, and stuffed with a perfectly balanced mixture of butter, parsley, and garlic, providing a traditional escargot experience. Conveniently frozen, these snails can be cooked straight from the tray, delivering restaurant-quality results with minimal effort.
Ideal as an appetizer or part of a French-inspired meal, these escargots are perfect for entertaining or treating yourself to a refined culinary experience.

Why Choose Nomade des Jardins?

Nomade des Jardins is a trusted brand specializing in premium-quality, ready-to-cook gourmet products. Their escargots are crafted with care, using authentic recipes and high-quality ingredients to ensure exceptional taste and consistency.

Cooking Instructions:

1. Preheat oven to 180°C (350°F).
2. Place the frozen tray directly into the oven.
3. Bake for 10-12 minutes, or until the butter is melted and bubbling.
4. Serve hot with crusty bread to soak up the buttery sauce.

Storage Instructions:

Keep the escargots frozen at -18°C or below. Once thawed, do not refreeze. Use promptly after cooking.
The Frozen Snails with Parsley & Butter (12 Pieces) by Nomade des Jardins offers a convenient and high-quality way to enjoy this classic French delicacy, delivering authentic flavor and sophistication with ease.