Langres AOP from Thomas Export is a washed-rind cow’s milk cheese produced in the Champagne region of France. Presented as a 180g whole cheese, it is recognised under the Appellation d’Origine Protégée (AOP), ensuring traditional production within its geographical area.

Detailed Information
Made from pasteurised cow’s milk, Langres is distinguished by its cylindrical shape with a concave top—a natural result of the ripening process. The washed rind develops a golden-orange hue and delivers a strong aroma, while the interior remains soft and creamy. Its flavour is full-bodied yet balanced, with lactic and slightly tangy notes that intensify with maturation.

Who is Thomas Export?
Thomas Export is a French company focused on the international distribution of fine dairy products and regional specialities. Partnering with artisanal producers, the brand is committed to maintaining authenticity, quality, and traceability across its curated range.

Storage and Usage Instructions
Keep refrigerated at 2–6°C. Allow to come to room temperature before serving. Consume before the date indicated on the packaging.