The Hen w/o Giblets, Head Off by Dandieu, distributed by Gourmet de Paris, is a premium-quality poultry offering perfect for a variety of traditional and gourmet recipes. This approximately 2kg hen is fully prepared, with giblets removed and the head off, making it a convenient choice for chefs and home cooks alike.

Detailed Information:

This high-quality hen features tender, flavorful meat that is ideal for slow-cooked dishes such as stews, soups, or braises. Known for its richer flavor compared to younger chickens, the hen adds depth and authenticity to classic recipes like chicken pot-au-feu or chicken fricassee.
Sourced responsibly, Dandieu ensures ethical farming practices and careful preparation to meet the highest standards of quality. Vacuum-sealed for freshness, the hen retains its natural taste and texture, making it a reliable choice for both professional and home kitchens.

Who is Dandieu?

Dandieu, represented by Gourmet de Paris, is synonymous with premium poultry and fine foods. The brand is recognized for its dedication to sustainable farming and the careful selection of high-quality poultry, ensuring superior taste and consistency in every product.

Storage and Usage Instructions:

Store the hen in a chilled environment and consume by the indicated use-by date. Allow the meat to reach room temperature before cooking for even results. Ideal for slow-cooking, roasting, or boiling, this hen pairs beautifully with root vegetables, herbs, and rich broths.
The Hen w/o Giblets, Head Off by Dandieu is a versatile and traditional choice for creating hearty and flavorful dishes that reflect the best in fine poultry craftsmanship.