Experience the unparalleled quality of Parmigiano Reggiano 24 Months by Colla, an iconic Italian cheese aged to perfection for two years. This half-wheel, weighing approximately 20kg, delivers an intense, nutty flavor and a crumbly yet creamy texture that makes it a cornerstone of Italian cuisine. Protected by its DOP (Denominazione di Origine Protetta) certification, this cheese ensures authenticity and adherence to time-honored cheesemaking traditions in the Parmigiano Reggiano region.

Detailed Information:

Made from the highest-quality cow’s milk, Parmigiano Reggiano undergoes 24 months of aging, allowing it to develop a complex flavor profile and signature crystalline texture. Colla’s expertise and dedication to craftsmanship ensure a cheese of exceptional character and quality.

• Flavor Profile: Rich and savory with notes of roasted nuts, butter, and a hint of sweetness from the extended aging.
• Texture: Firm and granular with a delightful crystalline crunch, yet melts smoothly in the mouth.
• Packaging: Half-wheel (20kg), ideal for large-scale use in kitchens, gourmet retailers, or professional chefs.

Culinary Applications:

• Grate over pasta, risottos, and soups to enhance flavor with its rich umami profile.
• Shave onto salads or charcuterie boards for a touch of sophistication.
• Enjoy in chunks with balsamic vinegar or pair with dried fruits and nuts for an authentic Italian experience.

Storage and Usage Instructions:

• Store at 2-6°C to preserve its robust flavor and texture.
• Bring to room temperature before serving to unlock its full aroma and taste.

Why Choose Colla?

Colla, a trusted name in Italian cheesemaking since 1921, is renowned for its commitment to tradition and excellence. Their Parmigiano Reggiano represents the pinnacle of quality, ensuring each wheel meets the strict standards of DOP certification. Aged for 24 months, this cheese delivers a depth of flavor that only time and expertise can achieve.
Indulge in the timeless excellence of Colla Parmigiano Reggiano 24 Months, a true masterpiece of Italian cheesemaking. Perfect for elevating your culinary creations or enjoying as a luxurious stand-alone treat.