Seitenanfang

Schinken Nebrodok Freilandhaltung 36 Monate ohne Knochen Dok Dall'Ava 6kg+ | pro kg | Wiegeartikel

Artikel-Nr. ICH0WW0000052
Indulge in the pinnacle of Italian charcuterie with Ham Nebrodok Free Range 36 Months Boneless by Dok Dall'Ava. Weighing over 6kg and aged for an extraordinary 36 months, this ham offers a rich, complex flavor that showcases the artistry of traditional Italian curing. Crafted from free-range pork, i

Beschreibung

Indulge in the pinnacle of Italian charcuterie with Ham Nebrodok Free Range 36 Months Boneless by Dok Dall'Ava. Weighing over 6kg and aged for an extraordinary 36 months, this ham offers a rich, complex flavor that showcases the artistry of traditional Italian curing. Crafted from free-range pork, it delivers a superior dining experience that gourmands and connoisseurs will appreciate.

Detailed Information:

Ham Nebrodok is made from the highest quality free-range pork, carefully cured for 36 months to achieve its distinctive depth of flavor and silky texture. The extended aging process enhances its nutty and slightly sweet notes while developing a tender, melt-in-the-mouth consistency. Boneless for ease of handling and slicing, this ham is perfect for charcuterie boards, gourmet appetizers, or as a premium ingredient in fine dining recipes. Its rich aroma and nuanced taste make it a standout centerpiece for any occasion.

Who is Dok Dall'Ava?

Dok Dall'Ava is a revered name in Italian charcuterie, known for their dedication to tradition and innovation. With decades of experience and a passion for excellence, Dok Dall'Ava crafts exceptional cured meats that reflect the heritage of Italian gastronomy. Their Nebrodok ham is a testament to their expertise and commitment to using the finest ingredients.

Storage and Usage Instructions:

Store Ham Nebrodok in a cool, dry place before opening. Once sliced, wrap tightly and refrigerate to maintain freshness and flavor. For the best tasting experience, serve thinly sliced at room temperature to unlock its full aroma and complexity.

Spezifikationen

Marken
Dok Dall'Ava
Herkunftsland
Italien
Zertifizierung
DOP
Lagerungstemperatur
Kühlungstemperatur allgemein: 4°C
Alter
36 Monate
Basiseinheit
Kilogramm

Bewertungen (0)

Es gibt noch keine Bewertungen.

Schinken Nebrodok Freilandhaltung 36 Monate ohne Knochen Dok Dall'Ava 6kg+ | pro kg | Wiegeartikel

Artikel-Nr. ICH0WW0000052
Indulge in the pinnacle of Italian charcuterie with Ham Nebrodok Free Range 36 Months Boneless by Dok Dall'Ava. Weighing over 6kg and aged for an extraordinary 36 months, this ham offers a rich, complex flavor that showcases the artistry of traditional Italian curing. Crafted from free-range pork, i

Beschreibung

Indulge in the pinnacle of Italian charcuterie with Ham Nebrodok Free Range 36 Months Boneless by Dok Dall'Ava. Weighing over 6kg and aged for an extraordinary 36 months, this ham offers a rich, complex flavor that showcases the artistry of traditional Italian curing. Crafted from free-range pork, it delivers a superior dining experience that gourmands and connoisseurs will appreciate.

Detailed Information:

Ham Nebrodok is made from the highest quality free-range pork, carefully cured for 36 months to achieve its distinctive depth of flavor and silky texture. The extended aging process enhances its nutty and slightly sweet notes while developing a tender, melt-in-the-mouth consistency. Boneless for ease of handling and slicing, this ham is perfect for charcuterie boards, gourmet appetizers, or as a premium ingredient in fine dining recipes. Its rich aroma and nuanced taste make it a standout centerpiece for any occasion.

Who is Dok Dall'Ava?

Dok Dall'Ava is a revered name in Italian charcuterie, known for their dedication to tradition and innovation. With decades of experience and a passion for excellence, Dok Dall'Ava crafts exceptional cured meats that reflect the heritage of Italian gastronomy. Their Nebrodok ham is a testament to their expertise and commitment to using the finest ingredients.

Storage and Usage Instructions:

Store Ham Nebrodok in a cool, dry place before opening. Once sliced, wrap tightly and refrigerate to maintain freshness and flavor. For the best tasting experience, serve thinly sliced at room temperature to unlock its full aroma and complexity.

Spezifikationen

Marken
Dok Dall'Ava
Herkunftsland
Italien
Zertifizierung
DOP
Lagerungstemperatur
Kühlungstemperatur allgemein: 4°C
Alter
36 Monate
Basiseinheit
Kilogramm

Bewertungen (0)

Es gibt noch keine Bewertungen.